30 Pods. 100% Compostable. Best enjoyed in 4WKS.
Classic Roast = Capadocia, Brazil (Hazelnut, biscuit and cherry-like sweetness)
Progressive Roast = Yabitu, Ethiopia (Light, vibrant, citrus)
- 30 Pods
- Local, delicious, consistent
- Fresh! The coffee inside has been roasted, ground + packed this WK
- Certified 100% industrially compostable
- Made from a plant-based bio-material, with a vegetable fibre lid and branded with an edible ink stamp
- Zero plastic or aluminium
When you’ve hit the bottom, keep your jar and Subscribe to a refill!
ABOUT ROSETTA ROASTERY
South Africa’s Coffee Roastery of the Year (CoffeeMag, 2018, 2019), Rosetta is built on the premise that genuine specialty coffee cannot be produced without taking care of the people at every link in the production chain — from farm to cup. Since 2010, they have been seeking and discovering specialty beans from around the world, roasting them in Cape Town, and celebrating how distinct each seed type and region can be.
I like that the pods are biodegradable
The coffee is not strong enough for my taste
Hey Nic! Thanks for the feedback. Are all the types of roasts not strong enough for your taste preference? You may prefer the Terbodore / Deluxe pods as these are medium to dark roasts, which will typically give you that kick that you might be looking for! We are here to continually work and refine our product experience so thanks so much for sharing.